APPLESAUCE SALAD

Applesauce jello salad

A delicious jello salad, taken from "The Monterey Coast Guard Officers' Wives Club Cookbook." My sister-in-law was the president of the club which put that cookbook together.

Ingredients

(Serves 8)

100 g cinnamon imperials (candy)
250 ml water
100 g lemon jello mix (1 small package)
250 ml applesauce
4-5 ice cubes

Procedure

Place the candy and water in a pot. Bring to a boil, stirring to dissolve the candy.
Add jello powder and stir until it is dissolved.
Stir in applesauce and ice cubes until ice cubes are melted.
Pour into a bowl and refrigerate until set (1 hour or more).

Notes

Substituting apple cider or apple juice for the water adds tremendous taste. We prefer homemade "chunky" style applesauce to processed commercial brands.

Rating

Difficulty: easy.
Time: 10 minutes preparation, 1-3 hours to chill.
Precision: approximate measurement OK.

Contributor

 
Sue LoVerso 
Encore Computer Corp. Marlboro, MA USA 
sue@multimax.arpa 
{decvax, allegra, ihnp4}!encore!sue

Recipe last modified: 24 Nov 87

Original header

Path: decwrl!recipes
From: sue@multimax.ARPA (Sue LoVerso)
Newsgroups: alt.gourmand
Subject: RECIPE: Applesauce salad
Message-ID: <12922@decwrl.DEC.COM>
Date: 20 May 88 06:11:14 GMT
Sender: recipes@decwrl.DEC.COM
Distribution: alt
Organization: Encore Computer Corp. Marlboro, Massachusetts, USA
Lines: 49
Approved: reid@decwrl.dec.com

 Copyright (C) 1988 USENET Community Trust
Permission to copy without fee all or part of this material is granted
provided that the copies are not made or distributed for direct commercial
advantage, the USENET copyright notice and the title of the newsgroup and
its date appear, and notice is given that copying is by permission of
the USENET Community Trust or the original contributor.