HEARTY CHILI

A hearty, hot and tasty chili

Ingredients

• 500 g ground beef
• 1 kg onions, sliced
• 4-6 garlic cloves, minced
• 180 ml tomato paste (or use 250 ml cream of tomato soup)
• 1.2 kg kidney beans
• 100 g canned green chili peppers, chopped (2 cans)
• 30 ml chili powder
• 7-10 ml oregano
• 60 ml oil

Procedure

1. Sautae onions in oil.
2. Add ground beef and cook until brown.
3. Add remaining ingredients including liquid from kidney beans.
4. Simmer covered for 20 minutes, stirring occasionally. (You may need to add more water during simmering.)

Rating

Contributor

 
Pat M. Iurilli 
Bell Communications Research Piscataway, NJ 
{allegra, ihnp4, topaz}!rruxqq!pat 
 

Original header

Path: decwrl!reid
From: pat@rruxqq (Pat M. Iurilli)
Newsgroups: mod.recipes
Subject: RECIPE: Hearty chili
Message-ID: <6002@decwrl.DEC.COM>
Date: 17 Oct 86 16:45:16 GMT
Sender: reid@decwrl.DEC.COM
Organization: Bell Communications Research, Piscataway, NJ
Lines: 46
Approved: reid@decwrl.UUCP


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