CHOCOLATE BROWN SUGAR COOKIES

Chocolate chip cookies with honey and brown sugar

Ingredients

(Makes about 3 dozen)

Procedure

  1. Preheat oven to 190C Cream together the butter and the brown sugar, add egg and vanilla. Mix well. Add honey.
  2. Measure flour and baking soda (I usually just mix the soda in with the flour.)
  3. Add flour and soda to batter a little at a time, and mix.
  4. Add chocolate chips.
  5. Drop by spoonfuls onto an ungreased cookie sheet and bake for 5-8 minutes at 190C

Notes

For those of you who like your cookies warm! I always make up only enough to eat, and store the batter in the fridge.

You can substitute margarine for the butter if you want.

Rating


Difficulty: easy, though creaming butter and sugar without a food processor is tedious.
Time: 10 minutes preparation, 10 minutes cooking and cooling.
Precision: measure the ingredients.

Contributor

 
Karen Curran 
Digital Equipment Corporation 
decwrl!rhea!euclid!curran curran@euclid.DEC 
(EUCLID::CURRAN on DEC VMS systems)
Recipe last modified: 30 Jun 85

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Subject: RECIPE: Chocolate brown sugar cookies
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