BRONWYN'S OATMEAL SLICE

Baked oatmeal biscuits (cookies)

This recipe comes from my wife's sister-in-law's grand-mother (seriously). Real good stuff.

Ingredients

(1 batch)

1 cup self-raising flour
1 cup rolled oats
1 cup dessicated coconut
1 cup raw sugar
1 egg
1/2 lb butter
1 Tbsp golden syrup

Procedure

Combine flour, oats, coconut, sugar and egg.
Melt butter and add golden syrup, then pour over combined ingredients and mix.
Spread over flat baking dish ( 1/2 inch thick), and cook for 25-30 mins at Slice when warm.

Rating

Difficulty: easy.
Time: 10 minutes preparation, 30 minutes baking.
Precision: Measure the ingredients.

Contributor

 
Michael Gigante 
Royal Melbourne Institute of Technology, Melbourne Vic., Australia 
seismo!munnari!cidam.oz!mg mg%cidam.oz@australia.csnet

Recipe last modified: 21 May 86

Original header

Path: decwrl!recipes
From: mg@cidam.oz (Mike A. Gigante)
Newsgroups: mod.recipes
Subject: RECIPE: Bronwyn's oatmeal slice
Message-ID: <6082@decwrl.DEC.COM>
Date: 24 Oct 86 03:35:15 GMT
Sender: recipes@decwrl.DEC.COM
Organization: Royal Melbourne Inst. of Tech., Melbourne, Australia
Lines: 43
Approved: reid@decwrl.UUCP

 Copyright (C) 1986 USENET Community Trust
Permission to copy without fee all or part of this material is granted
provided that the copies are not made or distributed for direct commercial
advantage, the USENET copyright notice and the title of the newsgroup and
its date appear, and notice is given that copying is by permission of
the USENET Community Trust or the original contributor.